@ladispensadiamerigo, @amerigo
sauces

Amerigo

The sauce is in the pan: past and future inside a jar.
  • Factories
  • FRUIT, VEGETABLES AND PRESERVES
  • Sauces FR-02 FABBRICA DEI SUGHI

Close your eyes and imagine you are in Valsamoggia, in house Amerigo’s old kitchen. Listen to grandma Agnese muttering while Amerigo asks her to hurry up. Breathe in the delicious smell of ragù bubbling in the terracotta pan, the cracking wood in the stove, that smell of real things that is slowly fading away.

Welcome to La Dispensa di Amerigo at FICO Eataly World, where the antique food canning tradition of past Italian grandmothers still lives on. Discover the old traditional Emilian recipes brought back with passion, experience, and modern technology - the key ingredients to Amerigo’s high-quality, healthy, and preservative-free products.

At FICO, La Dispensa di Amerigo has brought our whole production process for pasta sauces, from the raw material to the final product. Past and future inside a jar

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Where we are
Via Paolo Canali 8 - Bologna
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Opening Time
Mon. - Fri.
10.00 - 23.00
Sat.
10.00 - 00.00
Sun.
10.00 - 23.00
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