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- La Pasta di Campofilone PA-01 LA PASTA DI CAMPOFILONE
Love is always the main ingredient. But there’s so much more! In the town of Campofilone, the making of dried egg-pasta is pure art. Discover the wonders of the Marche’s traditional cuisine at FICO Eataly World!
Dried egg-pasta has never been so close! A few steps from its pasta factory, La Campofilone offers many varieties of pasta in combination with traditional sauces from the Marche region.
Try the best traditional recipes from the Marche region, prepared with the freshest ingredients selected according to the different seasons. Exceptional dishes, renowned chefs, and tastings for a unique journey to the world of Campofilone pasta production.
Monday evening rest